Best Apple Dandy Salad Recipes

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CANDY BAR APPLE SALAD



Candy Bar Apple Salad image

This creamy, sweet snickers salad with crisp apple crunch is a real people-pleaser. It makes a lot, which is good, because it will go fast! -Cyndi Fynaardt, Oskaloosa, Iowa

Provided by Taste of Home

Categories     Side Dishes

Time 15m

Yield 12 servings.

Number Of Ingredients 5

1-1/2 cups cold 2% milk
1 package (3.4 ounces) instant vanilla pudding mix
1 carton (8 ounces) frozen whipped topping, thawed
4 large apples, chopped (about 6 cups)
4 Snickers candy bars (1.86 ounces each), cut into 1/2-inch pieces

Steps:

  • In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand until soft-set, about 2 minutes. Fold in whipped topping. Fold in apples and candy bars. Refrigerate until serving.

Nutrition Facts : Calories 218 calories, Fat 9g fat (6g saturated fat), Cholesterol 6mg cholesterol, Sodium 174mg sodium, Carbohydrate 31g carbohydrate (24g sugars, Fiber 2g fiber), Protein 3g protein.

APPLE DANDY



Apple Dandy image

These cheesy open-faced sandwiches-featuring toasted raisin bread, bacon and sugared apples-are broiled until bubbly and served for breakfast.

Provided by My Food and Family

Categories     Recipes

Time 15m

Yield Makes 6 servings.

Number Of Ingredients 6

6 slices raisin bread, toasted
2 Tbsp. margarine, softened
12 slices OSCAR MAYER Bacon, crisply cooked
1-1/2 cups thinly sliced apples
2 Tbsp. brown sugar
6 oz. VELVEETA, sliced

Steps:

  • Preheat broiler. Spread toast slices evenly with margarine; cover each toast slice with 2 bacon slices. Top evenly with apples and sugar.
  • Broil, 4 to 6 inches from heat, 2 to 3 minutes or until sugar is hot and bubbly.
  • Top evenly with VELVEETA; continue broiling 1 to 2 minutes or until VELVEETA begins to melt.

Nutrition Facts : Calories 280, Fat 17 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 35 mg, Sodium 880 mg, Carbohydrate 23 g, Fiber 2 g, Sugar 10 g, Protein 11 g

APPLE DANDY SALAD



Apple Dandy Salad image

This is a tasty salad for any type of dinner or potluck. You will get a lot of compliments on it!

Provided by Stephanie Dodd @skeen

Categories     Fruit Salads

Number Of Ingredients 8

8 ounce(s) cream cheese, softened
3 tablespoon(s) mayonnaise
1/4 cup(s) sugar
2 cup(s) apples, chopped
1 - small can crushed pineapple in heavy syrup, drained
1 cup(s) chopped pecans
1 bottle(s) maraschino cherries, chopped
8 ounce(s) cool whip

Steps:

  • Mix together cream cheese, mayonnaise and sugar. Add chopped apples, crushed pineapple, pecans and cherries. Fold in Cool Whip. Chill for at least two hours before serving. YUMMO!!

DELICIOUS APPLE SALAD



Delicious Apple Salad image

This yummy fruit salad was a favorite of my great-grandmother's. My family always enjoys it, and I'm happy knowing it's good for them, too. -Sue Gronholz, Beaver Dam, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 15m

Yield 6 servings.

Number Of Ingredients 6

3 cups cubed apples (1/2 inch)
2 tablespoons lemon juice
1 cup chopped celery
1 cup miniature marshmallows
2/3 cup fat-free mayonnaise
1/2 cup chopped pecans or walnuts

Steps:

  • In a large bowl, toss apples with lemon juice. Add celery and marshmallows. Stir in mayonnaise., Refrigerate, covered, until serving. Stir in pecans before serving.

Nutrition Facts : Calories 140 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 234mg sodium, Carbohydrate 21g carbohydrate (13g sugars, Fiber 3g fiber), Protein 1g protein. Diabetic Exchanges

CANDY APPLE SALAD



Candy Apple Salad image

My grandmother gave me this recipe earlier today. I am not crazy about Apples, but loved this salad. I told my husband to hurry up and eat it before I eat too much. My grandmother told me it is like the candy apples at a fair, which I also am not crazy about, but this was the best salad ever! Hope you all enjoy.

Provided by PRAISINGGOD

Categories     Salad     Fruit Salad Recipes     Apple Salad Recipes

Time 21m

Yield 8

Number Of Ingredients 8

4 cups Granny Smith apple - peeled, cored and chopped
½ cup white sugar
1 (8 ounce) can crushed pineapple, with juice
1 tablespoon all-purpose flour
1 egg, beaten
1 tablespoon white vinegar
1 (8 ounce) container frozen whipped topping, thawed
1 cup coarsely chopped dry roasted peanuts

Steps:

  • In a saucepan over medium heat, stir together the egg, flour, sugar, vinegar and pineapple. Cook until thick, about 6 minutes. Set aside until completely cool.
  • In a large serving bowl, fold together the pineapple mixture and whipped topping. Carefully mix in the apples and 1/2 cup of peanuts. Sprinkle the remaining nuts on the top.

Nutrition Facts : Calories 301 calories, Carbohydrate 35.8 g, Cholesterol 23.3 mg, Fat 16.8 g, Fiber 2.9 g, Protein 5.9 g, SaturatedFat 7.6 g, Sodium 165 mg, Sugar 30.2 g

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