Best Apple Cottage Pudding Recipes

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APPLE COTTAGE PUDDING



Apple Cottage Pudding image

Been in my family as long as I can remember.

Provided by catherine smith

Categories     Puddings

Time 1h5m

Number Of Ingredients 7

6-10 apples your choice
1/2 c milk
1 c all purpose flour
1/2 c sugar
1 tsp royal baking powder-or your choice
1 tsp vanilla extract-real
1 Tbsp butter, melted

Steps:

  • 1. Peel,core and slice apples thin.Put apples in a buttered tin.Mix together milk, butter, flour, sugar, baking powder and vanilla. Pour batter over apples and bake in a moderate oven until done, about 45 minutes.Serve with cream or lemon sauce. This is good with other fruits, too.

INGRID'S APPLE COTTAGE PUDDING



Ingrid's Apple Cottage Pudding image

This is the best apple cake my mom used to make with the apples from our backyard. This is a very forgiving recipe. It can take a variety of apples and a range of quantities. It is quick and delicious.

Provided by Food4Life

Categories     Dessert

Time 45m

Yield 12 serving(s)

Number Of Ingredients 12

3 -5 cups apples, peeled and diced
1 teaspoon cinnamon
1/4 cup brown sugar
1 3/4 cups flour
1 1/4 cups sugar (white or brown)
2 1/2 teaspoons baking powder
1 teaspoon salt
1/3 cup butter (soft)
2/3 cup milk
1 egg
1/3 cup milk
1 teaspoon vanilla

Steps:

  • Preheat oven at 375°F.
  • Layer apples in a greased pan (9x13).
  • Combine flour, sugar, baking powder, and salt in a bowl.
  • Mix soft butter and milk. Add to dry ingredients. Combine well.
  • Mix egg, milk and vanilla. Add to batter mixture and combine well.
  • Pour batter over apples.
  • Bake for 25 minutes.

Nutrition Facts : Calories 246.8, Fat 6.5, SaturatedFat 3.9, Cholesterol 34, Sodium 324.1, Carbohydrate 44.9, Fiber 1.4, Sugar 28.6, Protein 3.2

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