APPLE-BRIE SPINACH SALAD
In the summer, I don't like to prepare or eat large meals, so I often make salads. I'm always on the outlook for new and interesting recipes, and this one is a winner that I like to make for company. -Rhonda Crowe Victoria, British Columbia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Place apples on an ungreased baking sheet; brush with 2 tablespoons syrup. Broil 3-4 in. from the heat for 3 minutes. Turn; brush with remaining syrup. Broil 3-5 minutes longer or until crisp-tender. , In a large salad bowl, combine the spinach, cheese, pecans and apples. In a small saucepan, combine the dressing ingredients; bring to a boil. Pour over salad; toss to coat.
Nutrition Facts : Calories 242 calories, Fat 16g fat (5g saturated fat), Cholesterol 23mg cholesterol, Sodium 176mg sodium, Carbohydrate 21g carbohydrate (17g sugars, Fiber 3g fiber), Protein 6g protein.
APPLE-BRIE SPINACH SALAD
In the summer, especially now we live in Florida, I don't like the prepare or eat heavy meals. This is really pleasant to have, flavorful and filling. Hope you enjoy it. You can use whatever kind of apples you like--my favorite are Granny Smiths. You an also add a grilled chicken breast to this.
Provided by FloridaGrl
Categories Lunch/Snacks
Time 30m
Yield 10 serving(s)
Number Of Ingredients 10
Steps:
- Place apples on a ungreased baking sheet, brush with 2 tablespoons syrup. Broil 3-4 inches from the heat for 3 minutes. Turn; brush with the remaining syrup. Broil 3-5 minutes longer or until crisp-tender.
- In a large salad bowl, combine spinach, cheese, pecans and apples. In a small saucepan, combine the dressing ingredients and bring to a boil. Pour over salad and toss to coat. Serve immediately.
Nutrition Facts : Calories 230.3, Fat 15.6, SaturatedFat 4.7, Cholesterol 22.7, Sodium 169.1, Carbohydrate 18.9, Fiber 3.1, Sugar 14, Protein 6.1
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