Best Amazing French Toast Recipes

AMAZING SLOW COOKER FRENCH TOAST

Steps:

• Grease the inside of a slow cooker.
• Place apple pieces in the prepared slow cooker. Sprinkle brown sugar over apples and top with butter slices.
• Beat eggs, milk, vanilla extract, and allspice together in a bowl with a whisk until smooth; add raisins. Mix bread pieces into egg mixture until bread is saturated. Pour bread-egg mixture into the slow cooker.
• Cook on High for 2 hours.

AMAZING OVERNIGHT FRENCH TOAST

Steps:

• Over medium heat, bring corn syrup, brown sugar and butter to a boil.
• Boil 5 minutes and pour into a greased 13 x 9 baking pan.
• Cut or tear all of the bread and place in the pan, set aside.
• Beat eggs, milk and vanilla and pour over bread.
• Cover and refrigerate overnight.
• Uncover and bake at 350 for 45 minutes.

AMAZING FRENCH TOAST

Steps:

• Mix eggs, cream and warm honey until well combined. Soak slices of bread for 35-45 sec per side then lay on a baking sheet and rest for no less than 5 minute This step is crucial do not skip. While bread is resting preheat oven to 350 and place a pan on low to med low heat and place in 1 Tbsp of butter. The butter should melt and slightly bubble if it turns brown the pan is too hot. Place bread slices in pan and cook until the slices just start to turn golden brown aprox 3-5 minute The middle should be very soft. Place on baking sheet and bake for 5-7 min until middle is firm. While the slices are in the oven melt remaining butter and mix with cinnamon. Once the slices are done brush with the cinnamon butter and let sit for 1-2 min then serve. Can be topped with fruit, whipped cream, maple syrup or my favorite banana foster. Using the oven creates a beautiful creamy custard middle to your toast very delicious!

AMAZING FRENCH TOAST

Steps:

• Slice Bread and allow to stale overnight.
• Heat honey for about 20 seconds in the microwave, this allows it to be eadier to incorperate
• mixing bowl, add milk, honey, eggs, salt and beat until well incorperated. Pour some into a pie pan.
• Take stale bread slices and allow to soak for thirty seconds on each side, then allow to rest on a wire cooling rack over a cookie sheet for about 1 minute.
• Melt 1 tablespoon of butter in the pan, when hot toast four peices of bread at a time, allowing to brown nicely on each side.
• keep another cookie sheet with an oven-proof wire rack, this allowes even cooking over and under the bread, and bake at 375 degrees for five minutes
• top with a powdered sugar mixed with homemade pumpkin pie spice ( see my recipe) which will be a good 1/4 cup of the sugar mixed with 1/2 tbsp of the pumpkin pie spich. don't forget to sift on garnishing.

AMAZING FRENCH TOAST

Steps:

• Whisk together eggs, cream OR milk, extracts and spices.
• Soak pound cake in mixture making sure all sides are saturated. Let sit 5 minutes.
• Melt butter in a large skillet over meduim-high heat. Transfer slices of pund cake to heat ed skillet and fry until golden, turning once.
• Remove from pan and dust with powdered suger.