CHOCOLATE AMARETTO FUDGE
Chocolate Amaretto Fudge! You are only four ingredients away from this amazing fudge!
Provided by Lisa Longley
Categories Dessert
Time 4h10m
Number Of Ingredients 4
Steps:
- Line an 8 by 8 square pan with aluminum foil.
- Melt the chocolate chips over medium heat. While they are melting, stir in the sweetened condensed milk, stirring constantly.
- When it is fully melted, add the vanilla and the amaretto and fully combine.
- Pour the mixture into the pan and place in the refrigerator for at least four hours, though overnight is best.
- Remove the foil lined fudge from the pan, remove the foil, and cut. Store in the refrigerator.
AMARETTO AMORE FUDGE
This is a rich, creamy dark fudge for a special person (who just might be you!). For me, this is enough amaretto, but the amount can be increased or decreased as you prefer it. And, you can experiment with other liqueurs, but I'm especially fond of amaretto ...
Provided by EdsGirlAngie
Categories Candy
Time 15m
Yield 16 serving(s)
Number Of Ingredients 5
Steps:
- Over a double boiler, melt and combine chocolates and sweetened condensed milk.
- Stir in vanilla extract and amaretto and combine thoroughly.
- Pour into an 8x8-inch baking dish lined with waxed paper.
- Chill until ready to cut into serving size pieces.
ALMOND AMARETTO FUDGE
This is a creamy dark fudge that's an adults only version. You can use amaretto extract for kiddos.
Provided by Wishing I was in Mo
Categories Candy
Time 5h5m
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Melt and combine chocolates and condensed milk.
- Whisk in amaretto, vanilla and almond extracts.
- Add almonds and combine thoroughly.
- Pour into a waxed paper lined 8 X 8 baking dish.
- Chill for 4 - 6 hours and cut into bite size pieces.
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