Best Almond Swiss Cheese Dip Recipes

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SWISS CHEESE BACON SMOKED ALMOND DIP



Swiss Cheese Bacon Smoked Almond Dip image

Awesome dip!!! Always the first to go at parties. It is also great served in pre-packaged phyllo cups

Provided by Cheryl Cummins

Categories     Pork

Time 25m

Yield 6 serving(s)

Number Of Ingredients 7

10 slices bacon
8 ounces cream cheese, Softened
1/2 cup mayonnaise
2 teaspoons dijon-style mustard
1 1/2 cups swiss cheese, Shredded
4 green onions, Chopped
1/2 cup smoked almonds, Chopped

Steps:

  • Fry the bacon. Let drain and crumble.
  • Mix all ingredients. Bake in 350 degree preheated oven for about 15 minutes; until golden and bubbly. Top with some crushed almonds.
  • For a twist, put the cold dip in pre-packaged phyllo cups and bake for about 15 minutes.

Nutrition Facts : Calories 364.8, Fat 32.5, SaturatedFat 14.6, Cholesterol 75.6, Sodium 286.4, Carbohydrate 6.2, Fiber 1.5, Sugar 2.4, Protein 13.7

SWISS CHEESE BACON ALMOND DIP



Swiss Cheese Bacon Almond Dip image

I found this recipe long ago (can't remember where). It's always a hit at parties. Enjoy.

Provided by Michelle Bersani =^..^=

Categories     Cheese Appetizers

Time 25m

Number Of Ingredients 8

10 slice bacon
8 oz cream cheese (softened)
1/2 c mayonnaise
2 tsp dijon mustard
1 1/2 c shredded swiss cheese
4 green onions (chopped)
1/2 c almonds (chopped)
crushed almonds (for topping)

Steps:

  • 1. Fry the bacon. Let drain and crumble.
  • 2. Mix all ingredients. Bake in 350 degree preheated oven for about 15 minute until golden and bubbly.
  • 3. Top with crushed almonds. Serve warm.

ALMOND SWISS CHEESE DIP



ALMOND SWISS CHEESE DIP image

Number Of Ingredients 7

3 oz almonds sliced ½ in dip - ½ for topping
1/3 Cup mayo
8 oz cream cheese - softened
8 oz Swiss cheese shredded
1/8 teaspoon nutmeg
1/8 teaspoon pepper
1/2 teaspoon finely chopped onion

Steps:

  • Mix together & put into a quiche dish. Put remaining almonds on tops and bake at 350 degrees for 8 minutes or until cheese starts to bubble slightly. Serve with bagel chips, triscuits (thin triscuts best) or crackers.

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