Best All Purpose Baking Mix Recipes

All-Purpose Baking Mix image

Provided by Sandra Lee

Time 5m

Yield 7 cups

Number Of Ingredients 4

Steps:

In a large bowl combine the flour, baking powder and salt. Cut in the shortening with a pastry knife or fork until the mixture is well blended. Use in recipes that call for Bisquick or all-purpose mix.

Whole Wheat All-Purpose Baking Mix image

Provided by palousebrand

Categories High In...

Time 8m

Yield 6 1/2 cups

Number Of Ingredients 5

6 cups soft white wheat flour
6 tablespoons sugar
4 tablespoons baking powder
1 1/2 teaspoons table salt
6 ounces vegetable shortening

Steps:

Mix the flour, sugar, baking powder, and salt in a stand mixer or by hand until well blended.
Add vegetable shortening and mix until completely incorporated.
Store in refrigerator or freezer for best results.

Nutrition Facts : Calories 657.3, Fat 28.9, SaturatedFat 8, Sodium 1209.3, Carbohydrate 93.4, Fiber 11.9, Sugar 12.1, Protein 14.6

WHEAT BELLY ALL PURPOSE BAKING MIX image

Yield 5 cups

Number Of Ingredients 5

4 cups almond meal/flour
1 cup ground golden flaxseeds
1/4 cup coconut flour
3 tsps. baking soda
1 tsp. ground psyllium seed (optional)

Steps:

In a large bowl, whisk together the almond meal/flour, flaxseeds, coconut flour, baking soday, and psyllium seeds( if desired). Store in an airtight container, preferably in the refrigerator.