SLOW COOKER AUTUMN DELIGHT
The basic recipe was handed down from a friend. I added the sliced onion and substituted the 3 cans of cream of mushroom soup with 1 can of cream of mushroom soup with garlic and 2 cans of cream of mushroom soup original. I also added the egg noodles which serves the gravy texture wonderfully.
Provided by Silver Moon
Categories Meat and Poultry Recipes Beef Steaks
Time 5h45m
Yield 4
Number Of Ingredients 8
Steps:
- Whisk cream of mushroom soup, water, and onion soup mix in a slow cooker until thoroughly combined.
- Heat vegetable oil in a large skillet over medium heat; cook and stir onion in the hot oil until browned, about 20 minutes. Transfer onion to a bowl, leaving oil in skillet.
- Brown cube steaks in the hot skillet, about 5 minutes per side. Place cube steaks into slow cooker and top with onions. Cook on Low until cube steaks are tender, 5 to 6 hours.
- Bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally, until cooked through but firm to the bite, about 5 minutes. Drain. Serve cube steaks and mushroom gravy over egg noodles.
Nutrition Facts : Calories 562.3 calories, Carbohydrate 66 g, Cholesterol 78 mg, Fat 21.4 g, Fiber 3.8 g, Protein 26 g, SaturatedFat 5.9 g, Sodium 1944.5 mg, Sugar 7.9 g
ALL DAY CROCK POT DELIGHT
Make and share this All Day Crock Pot Delight recipe from Food.com.
Provided by SwtKitn
Categories Meat
Time 5h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Coat beef cubes with the 1/2 cup flour. Brown in melted butter. Drain off excess fat. In crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
- Cover and cook on low 5-7 hours (all day) until meat is tender. Turn control to high. Dissolve remaining 1/4 cup flour in small amount of water. Stir into meat mixture, cook on high 30-40 minutes.
- Serve with rice and salad.
Nutrition Facts : Calories 552.9, Fat 37.4, SaturatedFat 16.9, Cholesterol 124.7, Sodium 535.4, Carbohydrate 16.8, Fiber 0.7, Sugar 0.8, Protein 30.1
ALL DAY CROCK POT DELIGHT
this is a great roast for any meal all my family and friends love it
Provided by Patsy Fowler @hellchell1
Categories Beef
Number Of Ingredients 9
Steps:
- coat beef cubes with the 1/2 cup flour. brown in melted butter. drain off excess fat.
- in crock pot, combine browned meat with onion, salt, pepper, garlic and beer.
- cover and cook on low for 5-7 hours (all day) until meat is tender. turn to high heat.
- dissolve remaining 1/4 cup flour in small amount of water.
- stir into meat mixture, cook on high 30-40 minutes. serve with rice and salad.
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