Best Air Fryer Sweet Chili Salmon Recipes

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AIR-FRIED BANG BANG SALMON



Air-Fried Bang Bang Salmon image

Easy, fast, and tasty! These tender, air-fried salmon fillets are full of subtly sweet and spicy flavor. Serve with rice and a green vegetable for the perfect healthy dinner.

Provided by NicoleMcmom

Categories     Salmon Fillets

Time 20m

Yield 4

Number Of Ingredients 6

⅓ cup mayonnaise
3 tablespoons sweet chili sauce
1 tablespoon Sriracha sauce
4 (5 ounce) salmon fillets
cooking spray
1 tablespoon thinly sliced green onion, or to taste

Steps:

  • Preheat an air fryer to 400 degrees F (200 degrees C).
  • Prepare sauce by whisking mayonnaise, chili sauce, and Sriracha together in a small bowl until well blended.
  • Spread 1 tablespoon sauce over the top of each salmon fillet. Reserve remaining sauce for serving.
  • Lightly coat the air fryer basket with cooking spray. Place fillets in the air fryer basket with the sauce facing up.
  • Air-fry until salmon flakes easily with a fork, about 10 minutes.
  • To serve, drizzle salmon with extra sauce and sprinkle green onion over top.

Nutrition Facts : Calories 412.5 calories, Carbohydrate 5.9 g, Cholesterol 90.7 mg, Fat 30 g, Fiber 0.5 g, Protein 28.5 g, SaturatedFat 5.3 g, Sodium 474.3 mg

EASY SWEET & SPICY AIR FRYER SALMON RECIPE BY TASTY



Easy Sweet & Spicy Air Fryer Salmon Recipe by Tasty image

Here's what you need: salmon fillets, coriander, turmeric, chili powder, chili flakes, honey, salt and pepper

Provided by Shashi Charles

Categories     Dinner

Time 30m

Yield 3 servings

Number Of Ingredients 7

3 salmon fillets, 1 in (2.5 cm) thick
1 ½ teaspoons coriander
½ teaspoon turmeric
½ teaspoon chili powder
1 tablespoon chili flakes
¼ cup honey
⅛ teaspoon salt and pepper

Steps:

  • Place honey in a microwave safe dish and heat for 10 seconds until slightly warm.
  • Add in the turmeric, coriander, chili powder, salt, pepper, and chili flakes into the warmed honey and mix very well until all are incorporated.
  • Wash and pat dry the salmon fillets. When salmon fillets are dry, spoon on the honey-chili mixture onto each, making sure to coat the sides as well (this is messy and you will have to wash your air-fryer pan).
  • Then, place the salmon fillets in an air fryer, set temperature to 400°F and set time to 12 minutes. When time is up, remove salmon fillets and enjoy with your favorite sides.

Nutrition Facts : Calories 380 calories, Carbohydrate 31 grams, Fat 16 grams, Fiber 1 gram, Protein 25 grams, Sugar 29 grams

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