Best Air Fryer Shrimp Fajitas Recipes

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AIR FRYER SHRIMP FAJITAS



Air Fryer Shrimp Fajitas image

Shrimp fajitas made simple in the air fryer. Garnish with guacamole and cilantro if desired.

Provided by Soup Loving Nicole

Categories     World Cuisine Recipes     Latin American     Mexican

Time 30m

Yield 4

Number Of Ingredients 7

1 red bell pepper, sliced into thin strips
1 green bell pepper, sliced into thin strips
1 red onion, sliced into thin strips
1 pound uncooked medium shrimp, peeled and deveined
1 (1.12 ounce) package fajita seasoning mix, divided
3 tablespoons olive oil, divided
4 (10 inch) flour tortillas, toasted

Steps:

  • Preheat the air fryer to 400 degrees F (200 degrees C).
  • Place bell peppers and onion in a large bowl. Place shrimp in a separate bowl. Sprinkle 2 teaspoons of the fajita seasoning over the shrimp. Sprinkle the rest of the seasoning over the vegetables. Drizzle 2 tablespoons olive oil over the vegetables and stir until evenly combined. Add remaining 1 tablespoon olive oil to the shrimp and stir until combined.
  • Place vegetables in the basket of the preheated air fryer and cook for 12 minutes, shaking halfway through cook time. Transfer mixture to a large bowl.
  • Place shrimp in the basket of the air fryer and cook for 5 minutes. Flip and cook for 3 minutes more. Divide vegetables among tortillas and top with shrimp.

Nutrition Facts : Calories 441.5 calories, Carbohydrate 47.6 g, Cholesterol 172.6 mg, Fat 16.7 g, Fiber 3.7 g, Protein 25.2 g, SaturatedFat 3 g, Sodium 1202.4 mg, Sugar 4.4 g

AIR FRYER SHRIMP FAJITAS



Air Fryer Shrimp Fajitas image

Make shrimp fajitas in minutes with your air fryer. The air fryer perfectly cooks the shrimp. There's a perfect balance of spices that coat the veggies. After air frying, the peppers and onions are still crisp and tender while the shrimp remains juicy. Wrap everything in tortillas, with a squeeze of lime, for a quick and easy...

Provided by Denise Neely

Categories     Other Main Dishes

Number Of Ingredients 11

1 lb raw shrimp, peeled and deveined
1/2 c olive oil
1/2 c lime juice
1 Tbsp cumin
1 Tbsp garlic powder
1 Tbsp onion powder
1 Tbsp chili powder
1 medium green bell pepper
1 medium red bell pepper
1 large white onion
2 jalapeno peppers

Steps:

  • 1. Add shrimp, seasonings, oil, and lime juice to Ziploc bag. Marinate in the fridge for at least 2 hours
  • 2. Cut up all veggies into strips. Remove seeds from jalapenos if you want less spicy. Add a little oil and all seasonings to veggies.
  • 3. Line your air fryer basket with foil to hold in the juices and promote steam. Add just the veggies which are oiled and seasoned and cook last 370 for 8 min.
  • 4. Open the air fryer and add marinated shrimp without excess juice on top of veggies. Cook for another 7 minutes at 370.
  • 5. Open air fryer and toss all together with tongs and look at shrimp. If needed which I did, cook for approx 2 more minutes. Open and toss and get your tortillas ready and build your yummy fajitas. Enjoy!

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