Best 7 Up Chicken Recipes
SLOW COOKER 7-UP CHICKEN
The 7-Up helps tenderize the chicken and the butter adds a little richness to this very simple, yet yummy, dish.
Time 5h
Yield 6
Number Of Ingredients 5
Steps:
- Place the chicken breasts in the bottom of the crock pot. In a 2-cup measuring cup, mix the melted butter, 7-up, seasoned salt, and parsley. Pour over the chicken. Cover the crock pot and cook on low heat for 5-6 hours or until the chicken is tender and cooked through.
Nutrition Facts :
MOM'S SECRET RECIPE: GRILLED 7-UP CHICKEN RECIPE
Yield 6
Number Of Ingredients 5
Steps:
- Mix all ingredients together in a Ziploc bag. Add 6 chicken breasts and marinate for at least 30 minutes (although the longer you go, the better they taste!
- I usually marinate my chicken for at least 8 hours or overnight).
- Grill over medium-high heat until cooked all the way through.
Nutrition Facts : Servingsize 1 serving, Calories 1160 kcal, Fat 46 g, SaturatedFat 13 g, Cholesterol 494 mg, Sodium 428 mg, Carbohydrate 0 g, Sugar 0 g, Protein 175 mg
7-UP CHICKEN IN CROCK POT
Make and share this 7-Up Chicken in Crock Pot recipe from Food.com.
Provided by UT Chatt Amy
Categories Easy
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken in bottom of crock pot. Add butter.
- Mix 7-Up with salt and parsley. Pour over top. Cover and cook on LOW for 6 to 8 hours.
7-UP CHICKEN
Make and share this 7-Up Chicken recipe from Food.com.
Provided by zoe85
Categories Kid Friendly
Time 8h
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Marinate 6-8 hours. Works very well with boneless chicken breasts.
- Grill chicken for 5 minutes, or until done.
7 UP CHICKEN
Make and share this 7 up Chicken recipe from Food.com.
Provided by shannon.crowley
Categories One Dish Meal
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Throw ingredients in crock pot and cook 4-6 hrs on high or 8-10 hrs on low.
Nutrition Facts : Calories 754.8, Fat 57.4, SaturatedFat 10.8, Cholesterol 145.3, Sodium 1571.5, Carbohydrate 8.8, Fiber 0.5, Sugar 4.6, Protein 49.7
7 UP CHICKEN MARINADE
I stumbled upon this recipe while "stalking" on facebook. lol Can't even remember who to give credit to but it is awesome, thank you whoever you are! I buy the big family packs of chicken when they are on sale. I make stove top chicken (will post later) and the left overs I marinate over night in the 7 up marinade and then I...
Provided by Janet Mayhew
Categories Marinades
Time 5m
Number Of Ingredients 5
Steps:
- 1. I mix all ingredients in a gallon freezer bag. I take boneless skinless chicken breast and filet them in half so they cook more even. I put the chicken in the bag as much as I have left from a family pack.
- 2. I wiggle the chicken in the bag to get it all covered and I put it in the fridge over night. The next day I cook it for dinner or I freeze it. I am surprised how nice it tastes and keeps even after freezing it.
- 3. I would be surprised if you don't add this to your weekly menu during the grilling season. I am sure it would cook nicely in a George Foreman grill too. Yummy!
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