Best 4th Of July Strawberries Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

FILLED FOURTH OF JULY STRAWBERRIES



Filled Fourth of July Strawberries image

Create a festive, fruity dessert in 15 minutes. These creamy red, white, and blue bites are just right for the Fourth of July or a summer picnic.

Provided by Martha Stewart

Categories     Holiday Planning & Ideas     Memorial Day

Time 15m

Yield Makes 12

Number Of Ingredients 5

6 ounces cream cheese, room temperature
4 teaspoons confectioners' sugar
1/2 teaspoon pure vanilla extract
12 strawberries, hulled
12 small blueberries

Steps:

  • In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese, confectioners' sugar, and vanilla extract on medium speed until light and fluffy, about 2 minutes. Transfer to a piping bag fitted with a 1/2-inch star tip.
  • Trim 1/2-inch from bottom of each strawberry so that it sits flat. Use a small melon baller to scoop out the center of each berry. Pipe cream cheese mixture into berries until it brims over the tops. Finish each strawberry with a blueberry garnish. Store, covered lightly with plastic wrap, in the refrigerator for up to 2 hours.

4TH OF JULY STRAWBERRIES



4th of July Strawberries image

These strawberries are too adorable for words. Chocolate dip strawberries are always a treat. Making them with a patriotic theme for summer is adorable and tasty. These require a little skill to dip and get the sugar right, but it's not hard. A great project for kids to help with.

Provided by Neely Alexander @neelyda25

Categories     Fruit Appetizers

Number Of Ingredients 3

1 package(s) fresh strawberries
1/2 package(s) white almond bark
1 bottle(s) blue decorating sugar

Steps:

  • Wash strawberries and allow to dry.
  • Pour decorating sugar into a small bowl.
  • Melt almond bark in a microwave-safe bowl.
  • Dip each strawberry halfway into the almond bark.
  • Let set on wax paper.
  • After almond bark sets, redip just the tip of the strawberry in the almond bark. Let excess drip and set for a few minutes. Then dip the bottom of the strawberry into the decorating sugar. Place back on the wax paper to set up. Serve immediately or refrigerate until time to serve.

RED, WHITE AND BLUE STRAWBERRY SHORTCAKE



Red, White and Blue Strawberry Shortcake image

Spectacular Fourth of July Dessert! Present at night with a couple of sparklers for the best effect. Can make with shortcake mix, too.

Provided by Tara Salerno

Categories     Desserts     Fruit Dessert Recipes     Strawberry Dessert Recipes

Time 50m

Yield 18

Number Of Ingredients 4

1 (18.25 ounce) package yellow cake mix
1 (8 ounce) container frozen whipped topping, thawed
1 pint blueberries, rinsed and drained
2 pints fresh strawberries, rinsed and sliced

Steps:

  • Prepare cake according to package directions and bake in a 9x13 inch pan. Cool completely.
  • Frost cake with whipped topping. Place blueberries in a square in the corner, and arrange sliced strawberries as stripes to make an American flag. Chill until serving.

Nutrition Facts : Calories 181.8 calories, Carbohydrate 30.9 g, Cholesterol 0.6 mg, Fat 5.6 g, Fiber 1.5 g, Protein 1.7 g, SaturatedFat 2.6 g, Sodium 189.3 mg, Sugar 17.6 g

Related Topics