Best 16 Oz Coffee Liqueur Recipes
16 OZ COFFEE LIQUEUR
Make and share this 16 Oz Coffee Liqueur recipe from Food.com.
Provided by Annacia
Categories Beverages
Time P2D
Yield 2 cups
Number Of Ingredients 7
Steps:
- Place vanilla bean in your carafe. (coffee pot)
- Brew coffee using the dark roast, let cool.
- Pour coffee, back into coffee maker and re-brew through the same grounds.
- Mix coffee, vodka, sugar and molasses.
- Pour into clean bottle, close tightly.
- Let sit for two days.
- CLEAN out your coffee pot NOW!
Nutrition Facts : Calories 726.3, Sodium 37.8, Carbohydrate 120.9, Sugar 116.1, Protein 0.2
COFFEE LIQUEUR
this is a recipe from Nestle.An impressive homemade liqueur. Serve as a liqueur with coffee, or spoon over ice cream. Makes a good hostess gift.
Provided by andypandy
Categories Beverages
Time 15m
Yield 1 quart
Number Of Ingredients 6
Steps:
- Combine corn syrup and sugar in a saucepot.
- Heat over medium heat stirring until sugar is dissolved.
- Combine the boiling water with the dried coffee granules.
- Stir into sugar mixture.
- Let cool completely.
- Then stir in the vodka and the vanilla.
- Pour into a covered container.
- Keeps indefinitely.
Nutrition Facts : Calories 4054.4, Fat 0.2, SaturatedFat 0.1, Sodium 41, Carbohydrate 695.5, Sugar 369.8, Protein 5.3
COFFEE LIQUEUR
This is an easy recipe for making a coffee flavored liqueur. This can be used in any recipe that calls for coffee flavored liqueur, as a cordial alone, mixed with milk or more vodka, etc.
Provided by Cathie
Categories Drinks Recipes Coffee Drinks Recipes
Time 1h
Yield 32
Number Of Ingredients 5
Steps:
- In a 3 quart saucepan over medium heat, combine the sugar and water. Bring to a boil, reduce heat, and simmer for 10 minutes. Remove from heat, stir in instant coffee, and allow to cool.
- When cool, stir in vanilla extract and vodka. Pour into clean bottles. Close bottles tightly, and store in a cool dark place.
Nutrition Facts : Calories 169.4 calories, Carbohydrate 25.5 g, Protein 0.1 g, Sodium 0.7 mg, Sugar 25.1 g
HOMEMADE COFFEE LIQUEUR
Make and share this Homemade Coffee Liqueur recipe from Food.com.
Provided by DaHomeCooker
Categories For Large Groups
Time P21DT30m
Yield 1/2 cup, 20 serving(s)
Number Of Ingredients 5
Steps:
- Boil the water and sugar in large pot, until sugar is completely dissolved. Stir.
- Remove from heat, cool for half an hour.
- Slowly add in the dry instant or fresh ground coffee, stirring continuously.
- Add vanilla to the alcohol (vodka or rum), pour into gallon jug.
- Combine cooled sugar syrup and coffee mixture with the vodka or rum in gallon jug.
- Cover tightly, and shake every day for three weeks. Store in cool, dark place.
- After three weeks, remove vanilla bean (if used) and strain coffee grounds (if fresh ground coffee was used). Discard vanilla bean and coffee grounds.
KAHLUA COFFEE LIQUEUR
This came from copykat.com. I have not tried yet--did not want to lose recipe, so I thought I would post it. Times and servings are approximate.
Provided by dragon reader
Categories Beverages
Time 15m
Yield 1 bottle, 6 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar, coffee, vanilla, and water. Stir until sugar is dissolved completely. Set aside to cool. Allow this to cool, otherwise you will evaporate the alcohol.
- Add vodka, stir until well mixed. Pour over ice,
- Add your favorite ingredients, sit back, relax, and enjoy.
- Life is good and so is this Kahlua. This keeps well, and gets better with age.
Nutrition Facts : Calories 457, Sodium 2.1, Carbohydrate 66.9, Sugar 66.5, Protein 0.1
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