Best 10 Minute Layered Pizza Dip Recipes
LAYERED PIZZA DIP
Warm up your holiday party with this snacking-good dip!
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 25m
Yield 32
Number Of Ingredients 6
Steps:
- Heat oven to 350°F. In ungreased 9-inch pie pan or 1 to 1 1/2-quart baking dish, layer all ingredients in order listed.
- Bake at 350°F. for 10 to 15 minutes or until dip is hot and cheese is melted.
- Serve warm with bagel crisps, bagel chips or crackers.
Nutrition Facts : Calories 50, Carbohydrate 1 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 g, ServingSize 1 Tablespoon, Sodium 100 mg, Sugar 1 g
LOADED PIZZA DIP
Provided by Trisha Yearwood
Categories appetizer
Time 55m
Yield 6 to 8 servings
Number Of Ingredients 15
Steps:
- Preheat the oven to 375 degrees F.
- In a food processor, combine 1/2 cup of the mozzarella, 1/2 cup of the Parmesan, and the ricotta, sour cream and cream cheese. Blend until smooth, with no lumps of cream cheese. Spread the mixture into an even layer in the bottom of a 9-by-9-inch baking dish.
- Mix together the fire-roasted tomatoes, tomato paste, garlic powder, Italian seasoning and red pepper flakes in a small bowl. Season with salt and pepper. Carefully spread the mixture over the cheese layer so that it evenly coats the cheese and you don't see any white. Top with the onions, bell peppers and sliced olives. Sprinkle the veggies with the remaining mozzarella and Parmesan.
- Bake for 25 minutes; then turn the oven to 450 degrees F and bake until brown and crusty around the edges, another 5 minutes. Cool slightly. Serve with crusty bread.
LAYERED PIZZA DIP
Taste what you love about pizza in a dip with our Layered Pizza Dip recipe! From the sauce to the cheese and pepperoni, you'll love this pizza dip recipe.
Provided by My Food and Family
Categories Home
Time 15m
Yield 16 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Mix cream cheese spread, dressing, sour cream, 1/2 cup mozzarella and 2 Tbsp. Parmesan until blended; spread onto bottom of microwaveable 9-inch pie plate.
- Cover with pizza sauce, remaining cheeses, pepperoni and peppers.
- Microwave on HIGH 4 to 5 min. or until dip is heated through and mozzarella is melted.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 220 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 3 g
10-MINUTE LAYERED PIZZA DIP
Start with a traditional dip. Now add pepperoni, shredded cheese and other pizza add-ins. Voilà! It's a layered pizza dip-and an excellent party starter.
Provided by My Food and Family
Categories Meal Recipes
Time 10m
Yield 24 servings, 2 Tbsp. each
Number Of Ingredients 6
Steps:
- Mix cream cheese and dressing until blended. Spread on serving plate.
- Top with layers of remaining ingredients.
- Serve with cut-up fresh vegetables and crackers.
Nutrition Facts : Calories 70, Fat 6 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 20 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
LAYERED PIZZA DIP
Make and share this Layered Pizza Dip recipe from Food.com.
Provided by lets.eat
Categories < 30 Mins
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350'. In ungreased 9" pie pan or 1 to 1-1/2 quart baking dish, layer all ingredients in order listed.
- Bake at 350' for 10-15 minutes or umtil dip is hot and cheese is melted.
- Serve warm with bagel crisps, bagel chips or assorted crackers.
Nutrition Facts : Calories 211.8, Fat 16.4, SaturatedFat 7.8, Cholesterol 46.4, Sodium 542.6, Carbohydrate 4.1, Fiber 0.9, Sugar 1.2, Protein 11.7
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