BLACKBERRY COBBLER DUMP CAKE.

Blackberry Cobbler Dump Cake. image

Provided by raymond spencer @clownman70360

Number Of Ingredients 9

3 cup(s) cinnamon graham cracker crumbles
2 cup(s) chopped honey roasted peanuts
2 can(s) blackberry pie filling
1 cup(s) heavy cream
3/4 cup(s) almond milk
1 packet instant vanilla pudding mix
1 package(s) (8 ounces) cream cheese,softened
1 box(es) french vanilla cake mix
1 1/2 stick(s) margarine,thinly sliced

Steps:

Preheat oven to 350 degrees F.Coat a 13x9-inch baking dish with nonstick cooking spray.
Add graham cracker crumbles and chopped peanuts on the baking dish;mix well.Pour blackberry pie filling and spread evenly.
In a medium bowl,mix heavy cream,almond milk,instant vanilla pudding mix and cream cheese together until combined for 3 minutes.
Pour into a blackerry mixture on the baking dish.Slowly add cake mix and spread evenly.(do not mix it)
Add sliced margarine sticks on top.
Bake at 350 degrees for 35 minutes or until a toothpick inserted the center comes out clean.Cool completely for 5 miinutes before serving.

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