BLACK OLIVE DIP
Make and share this Black Olive Dip recipe from Food.com.
Provided by Darjean
Categories Vegetable
Time 15m
Yield 3 cups, 2-3 serving(s)
Number Of Ingredients 7
Steps:
- mix ingredients and allow to chill several hours.
- Serve with corn or tortilla chips.
- Vary by adding a 1 lb bag of rotini noodles and serving as a salad.
- I make large batches and keep in the refrigerator.
- Will keep several days in sealed containers.
Nutrition Facts : Calories 351.1, Fat 27.7, SaturatedFat 3.7, Sodium 960.5, Carbohydrate 26.9, Fiber 8.4, Sugar 10.1, Protein 5.3
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#15-minutes-or-less #time-to-make #preparation #5-ingredients-or-less #easy #dietary #low-carb #low-in-something
You'll also love