Make and share this Black Cherry Cream Parfaits recipe from Food.com.
Provided by dicentra
Categories Gelatin
Time 1h5m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- In a bowl, dissolve gelatin in boiling water. Stir in soda; refrigerate for 2 hours or until partially set.
- In a mixing bowl, beat cream until it begins to thicken. Add confectioners' sugar; beat until soft peaks form.
- Stir cherries and walnuts into gelatin; fold in whipped cream. spoon into parfait glasses. Refrigerate until firm. Yield: 10 servings.
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