Provided by My Food and Family
Categories Recipes
Time 45m
Yield 12 servings
Number Of Ingredients 5
Steps:
- Process nuts in food processor until finely ground. Add cream cheese spread; process until blended.
- Combine remaining ingredients in medium bowl. Add cream cheese mixture; mix well.
- Shape into 24 balls; place in single layer in parchment-lined pan.
- Freeze 30 min. or until firm.
Nutrition Facts : Calories 10, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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