Steps:
- Preheat oven to 350 degrees F. Place ground beef in skillet and brown; drain. Add jar of spaghetti sauce and stir. Season to taste. Turn off heat and cover.
- Add cooking spray to a 13x9 baking dish and arrange individual uncooked biscuits placing 3-4 in each row to fit approximately 16-20 biscuits. Add the ground beef and sauce mixture on top of the biscuits and spread to cover evenly. Cover sauce mixture with Kraft Colby & Monterey Jack shredded cheese.
- Cover with aluminum foil and bake for 20-25 minutes. Baking times depends on oven.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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