Cholesterol-free egg product and turkey bacon are just two of the smart ingredient swaps in this easy Better Choice Do-Ahead Egg Bake.
Provided by My Food and Family
Categories Home
Time 13h10m
Yield 12 servings
Number Of Ingredients 6
Steps:
- Whisk egg product and milk in large bowl until blended. Stir in bread. Add spinach, bacon and 1-1/4 cups cheese; mix lightly.
- Pour into 13x9-inch baking dish sprayed with cooking spray; top with remaining cheese. Cover; refrigerate overnight.
- Heat oven to 350ºF. Bake casserole, uncovered, 48 to 50 min. or until top is puffed and golden brown.
Nutrition Facts : Calories 190, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 25 mg, Sodium 510 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 15 g
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