BEST THAI PEANUT SAUCE

Best Thai Peanut Sauce image

Provided by Ambervim

Time 30m

Yield 8 serving(s)

Number Of Ingredients 11

1 1/2 cups peanut butter (creamy)
1/2 cup coconut milk (or more)
3 tablespoons water
3 tablespoons lime juice (lemon ok)
3 tablespoons soy sauce
1 tablespoon fish sauce
1 teaspoon crushed red pepper flakes (I usually double this (or more)
1 tablespoon ginger, minced
1 tablespoon garlic, minced
1/4 cup cilantro, chopped (fresh)
2 tablespoons brown sugar (or more, you likely want it if you use fresh peanut only peanut butter) (optional)

Steps:

Mix everything except the cilantro in a small saucepan over low heat.
Use more lime juice if too thick.
Garnish heavily with cilantro in just before serving. Feel free to mix it in well.

Nutrition Facts : Calories 360.9, Fat 27.4, SaturatedFat 8, Sodium 783.4, Carbohydrate 21.1, Fiber 3.2, Sugar 14.4, Protein 13.3

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