Steps:
- Spread bread slices with mayo.
- Fill with remaining ingredients to make sandwich.
Nutrition Facts : Calories 400, Fat 18 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 1230 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 25 g
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