BEST EVER BANANA CAKE
There is no comparison this is THE best banana cake EVER!! It can be made into a two-layer 9-inch cake with chocolate or fudge frosting or a loaf.
Provided by Upper Crust of HP
Categories Breads
Time 55m
Yield 1 9, 8 serving(s)
Number Of Ingredients 10
Steps:
- Puree 3 ripe bananas w/ buttermilk and vanilla.
- Cream butter, sugar, and eggs.
- Sift flour, baking soda, baking powder.
- Add banana mix and dry ingredients to butter mixture, combine well.
- Bake 40 minutes at 350°F.
- Also can be made into about 20 muffins, 9-inch two-layer cake or a loaf.
Nutrition Facts : Calories 477.1, Fat 19.1, SaturatedFat 11.5, Cholesterol 99.2, Sodium 505.3, Carbohydrate 72.5, Fiber 2, Sugar 43.9, Protein 6
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