BEST EASIEST CORN ON THE COB
Make and share this Best Easiest Corn on the Cob recipe from Food.com.
Provided by Scotty Callies Mom
Categories Lunch/Snacks
Time 5m
Yield 1 ear, 1 serving(s)
Number Of Ingredients 3
Steps:
- .Check end for any worms and remove if found.
- Place on plate in microwave, shucks and all.
- Cook on high 3 1/2-4 minutes.
- Remove hot corn and place under cold running water remove husk from corn. Silks and husk practically fall off.
- Serve with seasoning of your choice.
Nutrition Facts : Calories 87.7, Fat 1.4, SaturatedFat 0.3, Sodium 15.3, Carbohydrate 19.1, Fiber 2, Sugar 6.4, Protein 3.3
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