These meatballs are a copy of a dish served at one of our favorite restaurants.
Provided by CHRISCHAD
Categories Appetizers and Snacks Meat and Poultry Meatball Appetizer Recipes
Time 45m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to broil.
- In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce. Roll the mixture into small balls. Arrange meatballs on a cookie sheet. Broil for 10 minutes, or until cooked through.
- In a small bowl, mix ketchup and brown sugar. Transfer mixture to a slow cooker. Add the meatballs to the slow cooker.
- Cook meatballs on high for approximately 30 minutes.
Nutrition Facts : Calories 455.4 calories, Carbohydrate 46.7 g, Cholesterol 77.8 mg, Fat 21.7 g, Fiber 0.8 g, Protein 20 g, SaturatedFat 9.1 g, Sodium 1762 mg, Sugar 37.5 g
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