Everyone I have ever made this for has fallen in love with it. It rarely lasts long.
Provided by stephanie place
Categories Pasta
Time 45m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 380 degrees.
- 2. Brown Ground beef, strain, and then transfer to a very large bowl.
- 3. Bring pasta to a boil, strain, and transfer to bowl with meat.
- 4. Mix 1 lb of the mozzarella and the entire italian cheese mix to the meat and pasta and mix together.
- 5. Add spagetti sauce and toss again to coat thoroughly.
- 6. Pour mixture into a large baking pan and spread evenly.
- 7. Take remaining lb of mozzarella and thoroughly cover entire mixture.
- 8. Place pan in oven and bake until top is brown and bubbly.
- 9. Enjoy!
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