How to make Berries & Cream Bruschetta Recipe
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- In a small bowl, beat the cream cheese, orange juice and peel until blended. In a large bowl, combine the berries. Place a cake slice on each of six dessert plates; top with cream cheese mixture and berries. Garnish with whipped cream.
- Yield: 6 servings.
- Originally published as Berries & Cream Bruschetta in Taste of Home Special Interest Publications
- Nutritional Facts
- serving (calculated without whipped cream) equals 307 calories, 20 g fat (12 g saturated fat), 108 mg cholesterol, 232 mg sodium, 30 g carbohydrate, 4 g fiber, 6 g protein.
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