BENNIGAN'S CHICKEN SALAD

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Bennigan's Chicken Salad image

I loved the Chicken Salad in a pineapple boat at Bennigans! Now I can make my own!! Found this recipe at CDKitchen. Tastes just like I remember... chicken, celery, almonds and crushed pineapple. Yum!

Provided by Jennibear

Categories     Lunch/Snacks

Time 5m

Yield 8 serving(s)

Number Of Ingredients 12

1 lb chicken breast, cooked, skinned, boned and diced
1/2 cup diced celery
1 cup mayonnaise
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 teaspoon sugar (optional)
1/2 teaspoon onion powder
1/4 cup toast slivered almonds
1 tablespoon lemon juice
1 cup crushed pineapple, well drained
alfalfa, spouts (optional)
1 pineapple, for serving (optional... I use a croissant instead)

Steps:

  • Place chicken in a large bowl; add celery and mix.
  • Add remaining ingredients and mix well. Keep refridgerated. Serve in a pineapple boat - or your favorite croissant, bagel, pita, toast, etc. Enjoy!

Nutrition Facts : Calories 194.4, Fat 7.1, SaturatedFat 1.6, Cholesterol 36.3, Sodium 115.1, Carbohydrate 20.9, Fiber 2.4, Sugar 15.9, Protein 13.4

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