BEGINNER'S PULLED PORK SANDWICH
This is a very easy meal to prepare for the new cook. Serve with sweet red onion slices, pickles and chips and you have a great meal that tastes like you're a seasoned cook.
Provided by Jeanne Benavidez
Categories Sandwiches
Time 8h10m
Number Of Ingredients 5
Steps:
- 1. Place pork roast in a 4 or 5-qt. slow cooker.
- 2. In a medium bowl, combine the bar-b-que sauce, onion, and mustard; pour over roast.
- 3. Cover and cook on low for 8-10 hours or until meat is tender.
- 4. Remove meat; cool slightly. Skim fat from cooking juices and discard.
- 5. Remove the bone if using bone-in roast; shred pork with two forks and return to slow cooker; heat through.
- 6. Place pulled pork and slaw on your bread and serve with pickle spears, and chips.
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