BEEFY CHEESE BALL

facebook share image   twitter share image   pinterest share image   E-Mail share image



Beefy cheese ball image

Make and share this Beefy cheese ball recipe from Food.com.

Provided by A-bear

Categories     Spreads

Time 10m

Yield 1 cheese ball

Number Of Ingredients 5

2 (8 ounce) packages cream cheese
3 packages finely chopped beef
2 teaspoons Worcestershire sauce
1 dash salt
finely diced onion

Steps:

  • Beat cream cheese.
  • Add 2 pkgs.
  • of beef, Worchestershire sauce, salt, and onion.
  • Continue beating until well mixed.
  • Refrigerate until chilled.
  • Form cream cheese mixture into a ball.
  • Roll the ball in the remaining pkg.
  • of beef to cover the outside.
  • Serve with crackers.

Nutrition Facts : Calories 1590.7, Fat 158.2, SaturatedFat 99.6, Cholesterol 499, Sodium 1608.8, Carbohydrate 14.3, Sugar 2, Protein 34.2

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #5-ingredients-or-less     #appetizers     #eggs-dairy     #easy     #cheese     #dietary