BEEF NOODLE CASSEROLE
This easy casserole was always a favorite with my kids and their friends. Note: If you are in a hurry,you can substitute jarred spaghetti sauce for the homemade tomato sauce.
Provided by Beverley Williams
Categories Beef
Time 45m
Number Of Ingredients 12
Steps:
- 1. Place beef, onion, bell pepper, celery and garlic in a skillet.
- 2. Cook on medium high until beef is done and veggies are soft.
- 3. Add the sliced mushrooms and cook for 3 more minutes or until mushrooms are done.
- 4. Meanwhile cook the noodles according to package directions. Drain
- 5. Remove from the heat. Drain the excess grease.
- 6. Combine the meat mixture, olives, https://www.justapinch.com/recipes/sauce-spread/other-sauce-spread/tasty-tomato-sauce.html, tomato paste, soup, and noodles. Mix gently.
- 7. Place the mixture in a casserole dish. Top with the shredded cheese.
- 8. Bake at 350 degrees for 15 to 20 minutes or until heated through and cheese is melted.
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