Finish your beef hot dogs with a spicy mustard topping of your own creation by doctoring up yellow mustard with sweet pickle relish, chiles and onions.
Provided by My Food and Family
Categories Home
Time 15m
Yield 10 servings
Number Of Ingredients 6
Steps:
- Heat franks as directed on package.
- Meanwhile, mix relish, chilies, onions and mustard.
- Fill buns with franks and relish mixture.
Nutrition Facts : Calories 280, Fat 15 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 780 mg, Carbohydrate 26 g, Fiber 1 g, Sugar 6 g, Protein 10 g
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