BEEF AND PORK BUNS

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Beef and Pork Buns image

Provided by Food Network

Categories     main-dish

Time 15m

Yield 6 servings

Number Of Ingredients 3

1 1/2 pounds thinly sliced cooked beef or pork, heated
6 kaiser rolls, split
12 ounces barbecue sauce, heated

Steps:

  • Distribute the meat evenly over the bottoms of the kaiser rolls. Place approximately 2 ounces of the barbecue sauce over the meat. Place the top of the roll on the meat and serve with a knife and fork.

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