BEAN QUARTET CASSEROLE

Steps:

• In a skillet cook onion and bacon until bacon is crisp and onion is tender.
• Drain.
• In a 2 1/2 to 3 quart casserole dish combine onion and bacon mixture with all of the beans.
• In a small bowl mix together the bown sugar, catsup, and vinegar.
• Pour over and mix into bean mixture.
• Bake covered at 375 degrees for one hour.
• Remove cover and bake for 10 more minutes.