Fresh cantaloupe, honeydew, peaches, strawberries, apples, and whatever else you have on hand are pureed to make a quick, delicious, and healthy pick-me-up breakfast or picnic side dish. Drop a few blueberries or raspberries in it to kick it up a notch! It's also a great way to use up leftovers from party platters!
Provided by AmandaD
Categories Soups, Stews and Chili Recipes Soup Recipes Fruit Soup Recipes
Time 25m
Yield 8
Number Of Ingredients 10
Steps:
- Combine the peach, strawberries, apple, cantaloupe, and honeydew in a blender; blend until only slightly chunky, 20 to 30 seconds. Pour in the cream of coconut, nutmeg, honey, and lime juice; blend until smooth.
- Divide the mixture evenly between 8 bowls. Top each bowl with a few blueberries and serve cold.
Nutrition Facts : Calories 113.1 calories, Carbohydrate 25 g, Fat 2.1 g, Fiber 2.5 g, Protein 1 g, SaturatedFat 1.5 g, Sodium 21.6 mg, Sugar 20.9 g
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