BBQ CHICKEN WITH GRILLED SWEET POTATOES

Steps:

• Mix paprika through to sugar.
• A few hours before you plan to grill, rub chicken breasts with seasoning mixture. Cover and refrigerate until 15 minutes before you grill.
• Peel sweet potatoes and slice into 1/3-inch discs.
• Place in a pot with enough cold, salted water to cover, and bring to a boil over medium heat.
• Boil for 3 to 4 minutes, then drain and cool.
• When it's time to grill, preheat grill, then spray potatoes with cooking spray or olive oil spray and salt them.
• Salt chicken breasts. Place potatoes and chicken on grill and cook until done.
• The seasoning mixture makes the chicken very reddish in color, so be careful not to cook the chicken too long.