BASQUE SALAD

Basque Salad image

A tasty and refreshing salad. Nice to prepare ahead for company. An adaptation of a recipe from Marilyn Perzik on Allrecipes.com. I like to sprinkle the croutons on individual servings just before eating.

Provided by berry271

Categories Onions

Time 3h

Yield 1 large bowl, 6 serving(s)

Number Of Ingredients 14

Ingredients

3 bell peppers
3 medium tomatoes
1 large cucumber
1 onion
1/3 cup red wine vinegar
3/4 cup olive oil
1 teaspoon salt
1/2 teaspoon pepper
1 teaspoon sugar
1/4 teaspoon oregano
1/4 teaspoon basil
1/4 teaspoon marjoram
1/2 teaspoon parsley
crouton

Steps:

Seed and dice the peppers and tomatoes.
Peel, seed, and dice the cucumber.
Peel and dice the onion.
Toss vegetables in a large bowl.
In a medium bowl whisk together the vinegar, oil, and seasonings.
Pour over vegetables and toss.
Refrigerate for 3 hours before serving.
If desired add croutons before serving.

Nutrition Facts : Calories 279.7, Fat 27.3, SaturatedFat 3.8, Sodium 394.6, Carbohydrate 9.6, Fiber 2.3, Sugar 5.4, Protein 1.6

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #salads #vegetables #french #spanish #easy #european #no-cook #beginner-cook #dinner-party #dietary #inexpensive #greens #lettuces #brunch #technique