Why wait for delivery? With our Traditional Sauce and your favorite pizza toppings, you won't even have to tip.
Provided by Barilla
Categories Trusted Brands: Recipes and Tips Barilla
Time 45m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F and grease a 3-quart rectangular baking dish; set aside.
- In a medium pot warm the Traditional sauce, Italian seasoning, and vegetable toppings.
- In a large pot bring 4 to 6 quarts of water to a rolling boil; add salt to taste and the Elbows; stir gently.
- Cook pasta according to package directions; remove from heat, drain well, and return to pot.
- Add Traditional sauce to the pasta in the pot; stir to combine.
- Stir in half of the mozzarella; spread evenly into prepared baking dish.
- Layer on additional toppings and sprinkle with remaining cheeses.
- Bake for 15 minutes or until cheeses are melted and lightly golden brown.
Nutrition Facts : Calories 618 calories, Carbohydrate 53.1 g, Cholesterol 79.9 mg, Fat 31.6 g, Fiber 4.4 g, Protein 29.7 g, SaturatedFat 11.7 g, Sodium 1431.1 mg, Sugar 0.6 g
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