BARB'S BEST ZUCCHINI BREAD

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Barb's Best Zucchini Bread image

How to make Barb's Best Zucchini Bread

Provided by @MakeItYours

Number Of Ingredients 14

3 eggs
2 cups sugar
2 cups shredded zucchini
1 cup vegetable oil
2 teaspoons vanilla
3 cups flour
1 teaspoon salt
1 teaspoon baking soda
1 teaspoon baking powder
2 teaspoons cinnamon
1⁄2 teaspoon nutmeg
1⁄4 teaspoon clove
1⁄2 cup chopped nuts
1⁄2 cup raisins (optional)

Steps:

  • Preheat oven to 325* and grease bottom only of two 9 x 5 bread pans.
  • Beat eggs until foamy.
  • Stir in sugar, zucchini, oil and vanilla.
  • Combine dry ingredients and spices and gradually add to wet ingredients.
  • Fold in nuts and raisins.
  • Pour into prepared pans.
  • Bake for 60 to 80 minutes or until center tests done.
  • Cool for 10 minutes on rack and then remove from pans.
  • Cool completely on rack before slicing.

*** Explore more Barb's Best Zucchini Bread Recipes »

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