BARBECUED STRAWBERRY CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Barbecued Strawberry Chicken image

When it's time to impress family and friends, we serve barbecued chicken garnished with strawberries. It's easier than anyone would ever guess. -Bonnie Hawkins, Elkhorn, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 35m

Yield 4 servings.

Number Of Ingredients 9

2 tablespoons canola oil
4 boneless skinless chicken breast halves (6 ounces each)
2 tablespoons butter
1/4 cup finely chopped red onion
1 cup barbecue sauce
2 tablespoons brown sugar
2 tablespoons balsamic vinegar
2 tablespoons honey
1 cup sliced fresh strawberries

Steps:

  • Preheat oven to 350°. In a large ovenproof skillet, heat oil over medium-high heat. Brown chicken on both sides. Remove from pan. In same pan, heat butter over medium-high heat. Add onion; cook and stir until tender, about 1 minute., Stir in barbecue sauce, brown sugar, vinegar and honey. Bring to a boil. Reduce heat; simmer, uncovered, until thickened, 4-6 minutes. Return chicken to pan. Bake until a thermometer reads 165°, 12-15 minutes. Stir in strawberries.

Nutrition Facts : Calories 495 calories, Fat 17g fat (5g saturated fat), Cholesterol 109mg cholesterol, Sodium 829mg sodium, Carbohydrate 49g carbohydrate (42g sugars, Fiber 2g fiber), Protein 35g protein.

There are no comments yet!