BARBECUED SPARERIBS
On one of my many cookbook /recipe searches , I found a cookbook called Americana Cookery. I liked the name , but I loved some of the recipes in it even more. Thought I might place some of them here for safe keeping and to share
Provided by hennypenny49
Categories Meat
Time 2h35m
Yield 12 ribs, 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Cut spareribs into serving pieces.
- Brown ribs on both sides in a skillet.
- Season with salt and pepper.
- Remove from skillet and place in a 4 qt roasting pan.
- Combine pepper, chili powder, celery seed, 1 tsp salt, brown sugar, vinegar, hot sauce, and worcestershire sauce in a saucepan.
- Bring to a boil.
- Cook for 5 min on low heat until well blended.
- Pour over ribs.
- Cover.
- Bake at 325* for 2 -2 1/2 hours or until tender.
- Remove cover.
- Increase temprature to 350*, bake until ribs are brown.
- Remove to a warm platter.
Nutrition Facts : Calories 915.2, Fat 71.5, SaturatedFat 22.9, Cholesterol 242.3, Sodium 1400.6, Carbohydrate 17.8, Fiber 0.6, Sugar 14.8, Protein 48
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