BARBECUE SAUSAGE BITES

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Barbecue Sausage Bites image

The original of this recipe was found in the 2009 cookbook, Taste of Home Best Church Supper Recipes.

Provided by Sydney Mike

Categories     Fruit

Time 3h5m

Yield 14 serving(s)

Number Of Ingredients 8

1 lb sausage, miniature smoked
3/4 lb bratwurst, fully cooked, bite size
3/4 lb smoked kielbasa, bite size
1 (18 ounce) bottle barbecue sauce
2/3 cup orange marmalade
1/2 teaspoon ground mustard
1/8 teaspoon ground allspice
1 (20 ounce) can pineapple chunks, drained

Steps:

  • In a 3-quart crock pot, combine the sausages.
  • In a small bowl, whisk together the barbecue sauce, marmalade, mustard & allspice, then pour this mixture over the sausages, stirring to coat.
  • Cover & cook on high for 2 1/2 to 3 hours or until heated through.
  • Stir in the pineapple before serving.

Nutrition Facts : Calories 356.1, Fat 20.1, SaturatedFat 6.8, Cholesterol 58.1, Sodium 1048.9, Carbohydrate 32.7, Fiber 0.7, Sugar 25.5, Protein 11.6

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    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #appetizers     #main-dish     #pork     #american     #southern-united-states     #easy     #beginner-cook     #potluck     #inexpensive     #meat     #pork-sausage     #to-go     #3-steps-or-less     #4-hours-or-less

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