BBQ pulled pork. Chili. Mac and cheese. Is it possible to create a recipe that has more of your favorites than this one?
Provided by My Food and Family
Categories Pork
Time 8h35m
Yield 12 servings
Number Of Ingredients 9
Steps:
- Place meat in slow cooker; top with peppers and onions. Combine all remaining ingredients except Dinners; pour over ingredients in slow cooker. Cover with lid.
- Cook on LOW 8 to 10 hours (or on HIGH 4-1/2 to 6 hours). Remove meat from slow cooker; cut into small pieces or shred with fork. Strain sauce remaining in slow cooker; return strained solids to slow cooker with the meat. Skim and discard fat from strained sauce; stir 1 cup sauce into ingredients in slow cooker. Cover.
- Prepare Dinners in Dutch oven as directed on package. Serve with meat mixture.
Nutrition Facts : Calories 650, Fat 27 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 90 mg, Sodium 1200 mg, Carbohydrate 61 g, Fiber 3 g, Sugar 11 g, Protein 33 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love