A tangy sandwich using grilled chicken and a flavorful barbecue sauce.
Provided by Sheila Lubiansky
Categories Sandwiches
Time 20m
Number Of Ingredients 11
Steps:
- 1. In medium saucepan over medium heat, melt butter. Add onion and cook until soft, 3-5 minutes, stirring occasionally. Add remaining sauce ingredients, stir and cook for 5 minutes. Turn heat to low.
- 2. Brush chicken with olive oil and season with salt and pepper. Grill over direct medium heat. Grill chicken 8-10 minutes or until no longer pink in the middle. Turning once. Remove from grill and let rest for 5 minutes.
- 3. Shred chicken or slice thinly and add to sauce, stir and heat through. Grill rolls if desired, until lightly toasted, 30-60 seconds.
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love