Bring some of that outdoor summertime flavor inside with these Barbecue Cheeseburgers. Our Barbecue Cheeseburgers offer saucy deliciousness!
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Heat grill to medium heat.
- Mix barbecue sauce, mayo and pepper in small bowl. Add 2 Tbsp. barbecue sauce mixture to meat; mix lightly. Shape into 4 (3/4-inch-thick) patties.
- Heat oil in large skillet on medium heat. Add onions; cook 5 to 8 min. or until tender, stirring frequently. Add arugula; cover. Cook 2 to 3 min. or until wilted. Keep warm.
- Grill patties 6 to 8 min. on each side or until done (160�F). Top with 2% Milk Singles; grill 1 min. or until melted.
- Fill buns with burgers, remaining barbecue sauce mixture and onion mixture.
Nutrition Facts : Calories 420, Fat 17 g, SaturatedFat 6 g, TransFat 1 g, Cholesterol 80 mg, Sodium 770 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 31 g
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