These cookies travel and freeze well.
Provided by LindaK
Categories Desserts Cookies International Cookie Recipes American Cookie Recipes
Yield 60
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease baking sheets.
- Cream the shortening with 2 cups of the white sugar until light and fluffy. Beat in the eggs, vanilla and sour cream; mixing well.
- Stir in the flour, salt, baking powder and baking soda into the shortening mixture to make a stiff dough. Add the chopped black walnuts.
- Drop teaspoonfuls of dough onto the prepared baking sheets. Mix the 3 tablespoons with the ground cinnamon. Grease the bottom of a small glass. Dip it into the cinnamon-sugar mixture and gently press the cookies to flatten the balls of dough slightly.
- Bake at 350 degrees F (175 degrees C) for 10 to 15 minutes or until centers are done.
Nutrition Facts : Calories 127.9 calories, Carbohydrate 15.8 g, Cholesterol 11 mg, Fat 6.4 g, Fiber 0.5 g, Protein 2.3 g, SaturatedFat 1.6 g, Sodium 79.4 mg, Sugar 7.4 g
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