Make and share this Banana Squares recipe from Food.com.
Provided by bmcnichol
Categories Dessert
Time 1h
Yield 12 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, beat egg whites until soft peaks form and set aside.
- In another bowl, cream shortening and sugar.
- Beat in egg yolks and mix well.
- Add bananas.
- Combine flour and baking soda and add to creamed mixture alternately with milk, beating well after each addition.
- Add vanilla and fold in egg whites.
- Pour into a greased 13-in. x 9-in. x 2-in. baking pan.
- Bake at 350° for 45-50 minutes. Cool.
- If desired, garnish with a dollop of whipped cream and a few banana slices.
Nutrition Facts : Calories 281.2, Fat 12.6, SaturatedFat 3.2, Cholesterol 35.8, Sodium 119, Carbohydrate 40.1, Fiber 0.8, Sugar 26.9, Protein 3
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