This cookie is always a big hit on a cookie tray. I enjoy making it for holiday celebrations because it is so festive looking. The taste is wonderful and does remind you of a banana split. Yumm. I hope you enjoy this yummy bar cookie that is a recipe from my "Best-Loved Chocolate Recipes" cookbook.
Provided by Kimberly Biegacki
Categories Chocolate
Time 50m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350 degrees F. Beat margarine and sugar until light and fluffy.
- 2. Add egg, banana and vanilla; mix well. Mix in flour, baking powder and salt. Sitr in nuts. Pour batter into greased 13X9 inch pan.
- 3. Bake for 20 minutes. Remove from oven. Sprinkle with marshmallows, chips and cherries.
- 4. Bake 10 to 15 minutes longer or until wooden toothpick inserted in center comes out clean. Cool in pan; cut into bars. [This cookie needs to be eaten within a few days as it drys out quickly and gets stale otherwise.]
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#60-minutes-or-less #time-to-make #course #main-ingredient #preparation #desserts #fruit #cakes #dietary #tropical-fruit #bananas #pineapple
You'll also love