Marietta gave this recipe to me. I changed the ingredients to low fat and sugar subsitute. Low fat/low sugar banana pudding
Provided by Minnie
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 40m
Yield 18
Number Of Ingredients 9
Steps:
- In a medium bowl, beat cream cheese with sour cream. Stir in whipped topping and vanilla. Set aside.
- In a large bowl, combine pudding mix, sweetener and milk. Stir until sugar and mix are dissolved. Combine with cheese mixture.
- In a large glass serving dish, layer pudding mixture, wafers and bananas until all ingredients are used. Chill until serving.
Nutrition Facts : Calories 229.3 calories, Carbohydrate 35.7 g, Cholesterol 22 mg, Fat 7.9 g, Fiber 1.6 g, Protein 5.4 g, SaturatedFat 4.5 g, Sodium 318.8 mg, Sugar 16.9 g
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