Got some ice pop molds just sitting around doing nothing? Got fans of banana pudding in the house? If so, we've got a brilliant idea for you....
Provided by My Food and Family
Categories Home
Time 40m
Yield 10 pops
Number Of Ingredients 4
Steps:
- In a large mixing bowl, whisk together pudding mix with milk until smooth.
- Fold in vanilla wafer cookies and bananas until evenly distributed.
- Spoon into ice pop molds and gently tap against counter to release air bubbles. Insert wooden stick halfway into each ice pop and freeze until solid.
- When ready to serve, gently release from mold and enjoy immediately.
Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g
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